Known worldwide as one of the studies on major food and health has been carried out, The China Study, seeks to redefine what is considered good eating.
The work of Professor Emeritus of Nutritional Biochemistry at Cornell University is the result of four decades of biomedical research, proving that “eating properly can save lives.”
Among the discoveries of Dr. T. Colin Campbell shows the certainty that a change in food allows diabetic patients off medication, that heart disease can be reversed only with diet and dairy consumption may increase prostate cancer risk, among others.
Research Campbell says in the book showed that several types of cancer, autoimmune diseases, bone health, kidney health, vision, and disorders of aging (such as Alzheimer’s disease) are influenced by food. Moreover, he asserts that “it was found that diet can prevent and / or reverse these diseases is based on plant foods.”
Infobae.com an exclusive interview with Dr. T. Colin Campbell, who is also the author of more than 300 research papers, to know the grounds on which he claims that “the recipe for good health is to eat foods of plant origin.”
